Another very nice vegetarian dish, easy to prepare and a nice alternative for a weekday dinner. And I love cucumber salad always and everywhere! Hope you like the combo.
Did you know that Kohlrabi has a German origin, coming from the words «Kohl» (cabbage) and «Rabi» (Swiss German for turnip)? And as it is not so common, the original German name «Kohlrabi» stuck even in English-speaking countries or is translated into cabbage turnip!
See how to make here: Continue reading “Parmesan-Breaded Veggie Kohlrabi Schnitzel with Cucumber Salad”