Search

Prettaly – Pretty Italy

Category

Salad

Grilled Pineapple with Burrata

This salad / starter / BBQ side is a taste explosion. With the slightly caramelized sweetness of the e pineapple which increases whilst on the BBQ and the Burrata – just perfect.

See how to prepare here:

Continue reading “Grilled Pineapple with Burrata”

Potato, Tomato & Basil Salad

Admittedly, this is a leftover-salad however super tasty and great as a side dish for a BBQ or piece of meat or fish. Simple yet scrumptious!

See what you need to prepare here:

Continue reading “Potato, Tomato & Basil Salad”

Pita Bread with Tuna Salad

Sometimes in summer, we like to have little picknicks or have a meal outside, that you can easily bring along. This was always a snack our mother would make for us and we all loved it. And we really like the pita bread that was just the little bit different than normal bread.

See what you need to prepare here:

Continue reading “Pita Bread with Tuna Salad”

Burrata with White Peaches, Avocado & Blackberry Coulis

Remember not too long ago I posted a similar dish? Well I pimped it a bit, well actually a bit more than a bit. Some additional different ingredients combine this to a taste explosion in your mouth. Oh yes, you definitely want to try this out!!

See how to make here:

Continue reading “Burrata with White Peaches, Avocado & Blackberry Coulis”

Tomato & Feta Salad with Pine Nuts

Simple salad, looks beautiful and tastes deliciously summery! To be honest, I more or less scattered together what I still had in the house, having been too lazy to go grocery shopping and the result was great. Plus the Swiss national colors for the 1st of August national day!! Happy birthday Switzerland!

See how to make here:

Continue reading “Tomato & Feta Salad with Pine Nuts”

Caprese Salad with Artichoke Hearts

Loving this typical Italian caprese salad, this time I prepared it with a little twist: With artichoke hearts for the “green” instead of the typical basil leaves. Once again super simple, easy and fast to prepare and just delicious. Definitely worth a try, especially if you like archtichoke hearts as much as I do!!

See how to prepare:

Continue reading “Caprese Salad with Artichoke Hearts”

Burrata with Fresh Peaches & Pine Nuts

With the warm temperatures I always enjoy eating a cool and light dinner (or starter). I had a similar dish at an invitation of friends and recreated it with a little twist! This fruity, nutty mixture with the creaminess of the Burrata is a delight for your taste buds. Hope you like it as much as I did! Hmmmm….

See what you need to prepare here:

Continue reading “Burrata with Fresh Peaches & Pine Nuts”

Watermelon & Feta Salad

Refreshing and delicious salad for a good mood and warm summer nights! Ideal as a combo with a BBQ or as main dish when it’s really hot. The colors are marvellous and the sweet and salty taste is super refreshing! Enjoy!

See how to prepare here: Continue reading “Watermelon & Feta Salad”

Goat Cheese & Date Squares

Sometimes I just want a little something extra next to a salad. These little squares are ideal for that craving. Quite simple to prepare and they taste warm and cold (even though I prefer warm)! Give them a try!

See how to make here:

Continue reading “Goat Cheese & Date Squares”

Blog at WordPress.com.

Up ↑

%d bloggers like this: