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Prettaly – Pretty Italy

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Fish

Asparagus Tonnato

Not sure about you, but I for myself love Vitello Tonnato. And this adapted version is delightful. Fairly light (mixing cream cheese with mayonnaise) and perfect to have as variation for the asparagus season. Did you know that white and green asparagus have the same origin, just one sees the sunlight and the other doesn’t? Crazy nature. But delicious in any case!

See how to make here:

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Black Tagliatelle with Lobster-Tomato-Cream Sauce

Christmas is over and the new year has started! But we wanted to treat ourselves on the first day of the year. The good thing is that this pasta dish is easy and fast to prepare, which made it ideal for today. Happy new year!!

See how to prepare here:

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Mediterranean Oven-Codfish

Often I search for easy dinner recipes, that don’t take long to prepare and that give me time to spend with my family. But are still healthy and delicious and don’t involve pasta or pizza 🙂 And this is just one of those recipes! Simple to prepare with few ingredients, healthy and just delicious.

See what you need to prepare here: Continue reading “Mediterranean Oven-Codfish”

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