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Prettaly – Pretty Italy

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Salad

Caprese Salad with Artichoke Hearts

Loving this typical Italian caprese salad, this time I prepared it with a little twist: With artichoke hearts for the “green” instead of the typical basil leaves. Once again super simple, easy and fast to prepare and just delicious. Definitely worth a try, especially if you like archtichoke hearts as much as I do!!

See how to prepare:

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Burrata with Fresh Peaches & Pine Nuts

With the warm temperatures I always enjoy eating a cool and light dinner (or starter). I had a similar dish at an invitation of friends and recreated it with a little twist! This fruity, nutty mixture with the creaminess of the Burrata is a delight for your taste buds. Hope you like it as much as I did! Hmmmm….

See what you need to prepare here:

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Watermelon & Feta Salad

Refreshing and delicious salad for a good mood and warm summer nights! Ideal as a combo with a BBQ or as main dish when it’s really hot. The colors are marvellous and the sweet and salty taste is super refreshing! Enjoy!

See how to prepare here: Continue reading “Watermelon & Feta Salad”

Goat Cheese & Date Squares

Sometimes I just want a little something extra next to a salad. These little squares are ideal for that craving. Quite simple to prepare and they taste warm and cold (even though I prefer warm)! Give them a try!

See how to make here:

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3 Ingredient Greek Style Salad

Mmmhhh! Love this fresh and easy to prepare salad. Perfect for the summer, as a main course or side for a BBQ. And you only need 3 ingredients!

See what you need to prepare here:

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Salad with Oatmeal-Breaded Chicken Nuggets

Shortly I was on a trip, coming home and at the airport I stumbled over a salad with chicken nuggets. Instantly I had a major craving for this, but – typical airport – they priced the salad super high and I just thought to myself: Oh well, then I know what’s on my menu the next week! And here we are! And I wanted to make a slightly different version of the chicken nuggets and prepared them with oatmeal-breading instead or “normal” breading. Well actually I did both! Haha! Continue reading “Salad with Oatmeal-Breaded Chicken Nuggets”

Beetroot & Feta Salad

I had this salad at a close friends place a few years ago and it is just so deliciously easy to prepare, that I made my own version here. Plus the good thing is, you can have both in the house and can prepare if you get spontaneous guests, as feta has a really long-lasting expiration date. Give it a try! Ideal also for a BBQ – the season is coming!

See how to prepare here: Continue reading “Beetroot & Feta Salad”

Winter Spinach, Couscous & Sweet Potato Salad

Another one of those days where I look into the fridge and need to find something to eat! And then this delicious winter salad was the result! The additional plus was that I also had some finger food for the baby 😉

See what you need to prepare here: Continue reading “Winter Spinach, Couscous & Sweet Potato Salad”

Winter Butternut Pumpkin Salad

It’s cold outside, you feel like something warm for dinner, but want it to healthy nonetheless? Well, a warm winter salad is the rescue! It’s a mix between the fresh salad leaves and the warm butternut pumpkin. Give it a whirl!

See what you need here: Continue reading “Winter Butternut Pumpkin Salad”

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